APPETIZERS
Fried Calamari with Creole dipping sauce
Fried Calamari
Fresh calamari deep fried in a seasoned batter, served with Creole or tartar sauce. | 7.95
Tortilla Melt
12-inch flour tortilla filled with Oaxaca cheese and your choice of chicken or beef. Served with Huancaina sauce.
Chicken | 7.89
Beef | 9.49
Tequenos
The Peruvian version of cheese sticks. Our delicious egg-dough is filled with fresh cheese and then fried to a golden crisp. Served with Huancaina sauce. | 4.99
Chalaca Mussels
Steamed mussels served with a lime-infused salad of onion, parsley, corn, and tomato. | 8.75
Papa A La Huancaina
Sliced boiled potatoes covered with our classic Peruvian cheese sauce, boiled eggs, and olives. | 5.49
Filled Avocado
Avocado filled with a hearty chicken salad made with shredded chicken, red bell peppers, celery, onions, and parsley.
Half | 3.50
Full | 6.00
Anteecoochow
Grilled cow heart marinated in our family recipe dressing, served with a grilled potato. | 8.99
Salchipapa
French fries served with sliced hot dog and covered with homemade mayo, mustard, ketchup, and olive sauce. | 8.99
SALADS
Machu Pichu (full)
Peruano beans, peas, carrots, eggs, peas, and bacon served over crisp iceberg lettuce. Includes choice of dressing. | 8.19
Garden Salad (side)
Our signature house salad. Includes seasonal spring vegetables such as carrots, cucumbers, and peas. Includes choice of dressing. | 3.49
Pisco Salad (full)
Red onion, corn, cheese, cucumber, avocado, and iceberg lettuce drizzled with our homemade Pisco Brandy dressing. | 8.19
ADD MEAT TO YOUR SALAD:
Pulled Chicken: + 1.30
Grilled Chicken: + 1.80
Steak: + 4.30
Shrimp: + 5.30
SOUPS
Complimentary veggie rice soup with purchase of entree
Peruvian Fast Creole
Ground beef soup simmered with diced potatoes, eggs, and spaghetti noodles. Served with a side of toasted bread. | 8.95
Shrimp Chupe
Shrimp soup made with milk, dollop of queso blanco cheese in middle, corn, vegetables, and a hard-boiled egg. | 13.95
Parihuela
Peruvian “7 seas” soup. A savory mixture of sea bass, surimi fish (crab), squid, shrimp, mussels, octopus, and scallops, simmered in a sweet bell pepper sauce. | 15.95
Aguadito
Cilantro chicken soup with corn and seasonal vegetables. | 8.99
SEAFOOD
Ceviche with marinated Cod strips, corn nuts, and sweet potato
Seafood Rice
Seafood mixture (shrimp, octopus, scallops, and imitation crab) served over a bed of rice and steamed vegetables. Served with Creole onions and roasted corn nuts. | 14.95
Macho-Style Fish
Grilled Tilapia fillet topped with a savory seafood mixture (shrimp, scallops, octopus, calamari, and imitation crab) sautéed in our classic Peruvian red sauce. | 14.95
Ceviche
Raw Cod fish strips marinated in fresh lime juice, decorated with roasted corn nuts, Creole onions, seasoned sweet potato, and fried plantains. | 14.95
Feeling hungry? Substitute the Cod with our a hearty mixture of octopus, calamari, surimi fish, mussels, and shrimp. | +1.00
Chaofahn Rice
Fried rice sautéed with soy sauce and combined with red bell peppers, green onions, and scrambled eggs. Seafood or other meats additional cost | 8.50
Add Chicken: +3.00
Add Beef: +4.00
Add Shrimp: +6.00
POLLO A LA BRASA
Pollo a la brasa with fries and sautéed vegetables
Chicken so good, it must be Peruvian.
Our Pollo a la Brasa chicken recipe has been handed down for generations and used in dozens of rotisseries all over Peru. Marinated overnight and then roasted to perfection in our handcrafted charcoal oven, our delicious braised chicken will awaken your taste buds.
1/4 Chicken
Comes with your choice of two sides
Dark Meat: 8.50
White Meat: 9.50
1/2 Chicken
Comes with your choice of two sides. Dark & White | 13.00
Whole Chicken
Comes with your choice of four sides. Dark & White | 23.95
Don’t care for sides? Take a look at our chicken-only options!
1/4 chicken (dark meat) | 3.99
1/4 chicken (white meat) | 4.50
1/2 chicken | 7.50
Whole Chicken | 13.20
SIDES
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Tortilla - Corn or Flour
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French Fries
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Fried Plantains
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Mashed Potatoes
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Peruano Beans
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Seasonal Fruit
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Fried Yucca
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Sautéed Mushrooms with Garlic Butter
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Sautéed Vegetables - (mushrooms, spinach, bell peppers, & onions with Parmesan)
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Garlic Rice
CHICKEN
Chicken Milaneza
Breaded chicken breast served with rice and sautéed vegetables | 10.99
Arroz Con Pollo
Seared chicken breast simmered in a Peruvian green sauce with bell peppers, carrots, and corn. Served with cilantro rice, Creole onions, and a side of Papa a la Huancaina (potatoes and cheese sauce). | 8.99
Cream Chicken
Shredded chicken breast cooked in a creamy garlic and onion sauce and served over sliced potatoes. Served with rice and a hard-boiled egg. | $7.99
Pechuga de pollo
Charcoal-broiled chicken seasoned with light sprinkle of garlic, salt, and black pepper. Served with your choice of two sides. | 9.00
BEEF & STEAK
Poor Man Churrasco served with rice and plantians
Saltado
Sautéed sweet onions and juicy tomatoes served over a bed of French fries with your choice of chicken, beef, or shrimp. Served with a side of garlic rice and topped with cilantro.
Chicken: 9.99
Beef: 13.95
Shrimp: 19.95
Parillada Meat Platter
A shareable platter that includes 1/4 of a rotisserie chicken, small steak, chicken breast fillet, grilled sausage, smoked hot dogs, gizzard, anteecoochow, and 2 sides. (Full includes 3 sides)
Half: $21.95
Full: $36.99
Poor Man Churrasco
Thin and tender flank steak, grilled on our Peruvian grill and served with garlic rice, French fries, and roasted plantains. | 15.99
PASTA
Green Spaghetti with Parmesan
Green Spaghetti
Tenderly-cooked spaghetti noodles sautéed in our homemade pesto sauce and topped with Parmesan cheese. | 7.99
Tallarin Saltado
An Asian take on our traditional Saltado dish. Sautéed onions and tomatoes are combined with flavorful noodles cooked in soy sauce and sesame oil. | 8.95
Rocoto Spaghetti
Spaghetti noodles simmered in a spicy Rocoto chili sauce and topped with crumbled Parmesan cheese. | 8.99
Spring Spaghetti
Seared red bell peppers, mushrooms, onions, spinach, carrots, and sweet corn, spread over a bed of butter-sautéed noodles and Parmesan cheese | 9.95
Add any of the following meats to the pasta dishes above:
Chicken: +3.00
Beef: +4.00
Shrimp: +6.00
Mixed Seafood: +8.00
DESSERTS
Poor Man Churros
Poor Man Churros
Caramel-filled churros, cut and placed around a scoop of vanilla ice cream, topped with whipped cream, caramel and strawberry syrups, and cinnamon crunch | 4.50
Purple Corn Pudding
Peruvian purple corn simmered with pineapple and gala apples and reduced to a thick, silky pudding. | 3.99
Sweet Rice Pudding
A Peruvian twist on this traditional Spanish treat. Creamy rice pudding flavored with cinnamon and cloves. | 3.99
Sweet Rice Empanada
Small deep fried pie filled with rice pudding | 2.50
Lucuma Ice Cream
Peruvian Ice cream made with native Lucama fruit of Peru. | 3.99
(Subject to change based on season)
Drinks
Chicha Morada, Inka Cola, and Kola Inglesa
Chicha Morada
Purple corn drink | 3.50
Maracuya
Passion fruit juice | 3.50
Inca Kola
Peru’s soft drink of choice; a sweet citrus cream soda | 2.50
Emoliente (winter only)
Hot herbal tea mixed with flax seed, brown sugar, and lime juice. | 3.50
Fountain Drinks | 2.00 Each
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Coke / Diet Coke
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Dr. Pepper / Diet Dr. Pepper
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Pink Lemonade
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Mountain Berry PowerAde (Blue)
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Root Beer
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Unsweetened Tea
Canned & Bottled Drinks | 2.50 Each
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Kola Inglesa
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Guarana Antarctica
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Guarana Antarctica Diet
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Inca Kola
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2-liter Inca Kola – 5.00
ALCOHOLIC DRINKS | 3.2% by Volume
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Budlight
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Shocktop
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Corona
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Stella Artois
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Uinta Cutthroat
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Dos Equis lager
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Dos Equis dark
HIGH ALCOHOL CONTENT | 4% by volume and up
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Bohemia: 4.00
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Modela Negra: 4.00
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Devastator: 5.00
MIXED ALCOHOL
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Pisco Sour: 8.79
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Pisco Sour TopShelf: 11.79
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Margarita Frozen: 8.79
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Margarita Rocks: 8.79
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Peruvian Sangria (glass): 5.00
Canned and Bottled Drinks
Chicha Morada
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